What if meat were more than just food—what if it were shaped by cultural, economic, and psychological forces that influence our relationships with animals? In his book, Interpreting Meat: Theorizing the Commodification and Consumption of Animals, professor Teddy Duncan Jr. challenges us to rethink meat as a commodity deeply tied to cultural practices and beliefs. In this interview, Duncan explores the language surrounding meat, the values that shape human-animal relationships, and how understanding these dynamics can lead to a more compassionate and reflective engagement with the world around us.
Books and Literature
It’s rare to encounter a book on veganism that doesn’t feel like a rallying cry for restraint or an exercise in moral chastisement. Yet, in Hungry Beautiful Animals, philosopher Matthew C. Halteman presents an entirely different narrative. This book is an invitation—a love letter to life in all its forms—that reframes veganism not as a sacrifice, but as a path to abundance, joy, and flourishing.
Hungry Beautiful Animals positions itself as a ground-breaking contribution to the vegan movement, challenging both vegans and non-vegans alike to rethink how we approach this lifestyle. Halteman’s premise is simple yet radical: veganism should not be defined by what we give up, but by what we stand to gain. For too long, the vegan message has centred on suffering, shame, and scarcity. Halteman flips the script, focusing instead on the beauty and joy that a plant-based life offers—for humans, animals, and the planet.
In this insightful interview, Fr Terry Martin, a vegan Catholic priest, discusses his latest book Animals in Heaven?. Drawing from his pastoral experience and Catholic teachings, he reflects on the spiritual significance of animals, their place in creation, and how Christians can integrate compassion for animals into their faith practices. Fr Terry shares personal stories and theological insights, inviting readers to reconsider their relationship with God’s creatures.
Poorva Joshipura, Senior Vice President of International Affairs for PETA UK, discusses her latest book Survival at Stake, reflects on our moral responsibility towards animals and explains how animal agriculture is behind some of the biggest threats facing humanity.
Laura Wright, Professor of English at Western Carolina University, introduces The Vegan Studies Project, which explores veganism as an identity and ideology, and considers its depiction in literature, the arts, popular culture, and the media.
Joyce D’Silva, Ambassador Emeritus and former Chief Executive of Compassion in World Farming, discusses her new book Animal Welfare in World Religion and reflects upon the relationship between faith and animal issues.
Philip Lymbery, chief executive of Compassion in World Farming, discusses his latest book Sixty Harvests Left which details the appalling impact of industrial farming on climate change, the urgent need to reform our food systems and what practical steps can be taken to avoid a climate catastrophe and greatly reduce animal suffering.
S. Marek Muller, Assistant Professor of Rhetorical Studies at Florida Atlantic University, is interviewed on her latest book Impersonating Animals, discusses animal rights and the law, and considers how people of faith can take practical action in support of animals.
Deb Olin Unferth, American short-story writer, novelist, and memoirist is interviewed on her latest novel Barn 8, the enthralling story of a band of animal activists who plan a heist to free 900,00 chickens.
David Clough, Professor of Theological Ethics at the University of Chester, introduces his new ground-breaking two-volume work On Animals: Volume I Systematic Theology (2012); Volume II Theological Ethics (2019).