Paul Shapiro, bestselling author and CEO of The Better Meat Co, explains the technology behind Clean Meat, addresses common concerns about its production and outlines its potential to drastically reduce greenhouse gas emissions and save the lives of billions of animals.
Tag
Climate change
Philip Lymbery, chief executive of Compassion in World Farming, discusses his latest book Sixty Harvests Left which details the appalling impact of industrial farming on climate change, the urgent need to reform our food systems and what practical steps can be taken to avoid a climate catastrophe and greatly reduce animal suffering.
Sixty Harvests Left: How to Reach a Nature-Friendly Future – Philip Lymbery was last modified: November 14th, 2022 by admin