Dr Matthew Eaton, lecturer in theology and philosophy at St John’s University, New York and Sacred Heart University, Connecticut, explores the deep emotional and spiritual bonds between humans and companion animals. Continue Reading →
Bruce Gregory Friedrich, Executive Director of The Good Food Institute and founding partner of New Crop Capital, talks about the role of faith in inspiring his concern for animals, the amazing developments in the ethical food industry and his vision of making sustainable and humane food choices; the default choice.
Author and lecturer at the University of Edinburgh, Dr David Grumett, discusses the distinctively Christian approach to food, the example of Christ in challenging social norms and how Christians might example responsible food production as part of their Gospel witness to wider society.
Dr. Tony Campolo, sociologist, pastor, author, public speaker and former spiritual advisor to U.S. President Bill Clinton, speaks about Christianity and vegetarianism.
Dr. Ruth Valerio, environmentalist and theologian, social activist and author speaks about animal welfare, ethical consumerism and reducing our resource consumption.
Dr. Andy Alexis-Baker, author and lecturer in Theology and Religious Studies at Arrupe College of Loyola University Chicago, speaks about the challenges of being a Christian vegan and how Christ’s message of peace can be expanded to include all creatures.
Dr. Richard D, Ryder, Cambridge educated psychologist, philosopher and Scientific Adviser to Catholic Concern for Animals argues humanity suffers from an addiction to animal cruelty. Nonetheless, religious leaders are leading the way in bringing about lasting change.
Since the 1950’s ever growing numbers of people in the UK have adopted a meat-free diet. Going meat-free has very much hit the mainstream and indeed according to research carried out in 2014, 12% of the British population are either vegetarian or vegan.
Yet it has been said that if the Booths had had their way, an “army” of vegetarians would matched into the limelight during the 19th century! Continue Reading →
Sarx’s Lifestyle Editor, Jenna Sital-Singh, shows how peaceable, compassionate living can be easy, healthy and tasty! Continue Reading →